InCa
InCa - 5% calcium, 1% zinc (w/w) incorporates Plant Impact’s CaT chemistry.
InCa is the new global calcium delivery system. It can be applied as a foliar spray or through drip irrigation or fertigation systems.
Many fruit and vegetable crops suffer quality problems because they are inherently low in calcium due to the physiology of the crop. This is a function of both uneven distribution (calcium flows with transpiration stream), and absorption (some tissues can absorb calcium better than others).
Plant tissues do not absorb calcium evenly, and there are frequently parts of plants that are inherently low in calcium. Growing conditions (such as stress) can worsen the problem, and agronomic practice (nitrogen fertilisation) can exaggerate the problem.
Conventional calcium products only supply calcium they do nothing to help the plant absorb it. InCa is based on CaT chemistry developed by Plant Impact that allows plants to take up and retain calcium in parts of the plant that it is difficult to do so, but for the grower is where it is most needed. It can also help plants use calcium effectively in conditions that make it hard for the plant to achieve (high and low temperatures). This makes it much more effective and flexible than conventional calcium fertilisers (>20 times more effective than conventional treatments in independent trials).
Key advantages:
- Prevent Physiological disorders
- Improve growth during stress conditions (including high and low temperatures and frosts)
- Improve shape and homegeneity of crops
- Hold and set more flowers and fruit
- Increase quality and shelf life
InCa works by allowing the plant to take up and keep calcium in parts of the plant that are naturally low in calcium. By doing this the product can reduce many physiological problems including blossom end rot (tomato and pepper), internal browning (potato), black tip (mango), hollow heart (sugar beet), hen and chickens (grapes), fruit abortion (cucumber), flower abortion (olive) and many more.
The benefits of InCa can be seen across a wide variety of crops. Evidence of its efficacy can be seen in the trial data section. There are a series of leaflets that can be down loaded here for specific crop types along with MSDS information and label samples.
Brochures
InCa (512Kb PDF)
Safety Data Sheet (86Kb PDF)
InCa soft fruit (668Kb PDF)
InCa top fruit (655Kb PDF)
Trial Data
Lettuce
InCa on lettuce - average weight and calcium content (3,234Kb PDF)
InCa on lettuce - average weight and calcium content (continued) (3,235Kb PDF)
InCa on lettuce - browning (263Kb PDF)
InCa on lettuce - crispness (259Kb PDF)
InCa on lettuce - decay levels (263Kb PDF)
InCa on lettuce - OVQ (259Kb PDF)
InCa on lettuce - oxidation (264Kb PDF)
Peach
InCa on peach - average dry weight and calcium content (1,232Kb PDF)
InCa on peach - average dry weight and calcium content (continued) (1,232Kb PDF)
InCa on peach - average weight and diameter (1,232Kb PDF)
Apple
InCa apple - calcium level and size (666Kb PDF)
InCa on apple - bitter pit (446Kb PDF)
InCa on apple - bitter pit reduction (251Kb PDF)
InCa on apple - bitter pit reduction (continued) (241Kb PDF)
InCa on apple - calcium content (232Kb PDF)
Blueberry
InCa on Blueberry - brix and dry matter (554Kb PDF)
Cabbage
InCa on chinese cabbage (1,057Kb PDF)
Carrot
InCa on carrots (98Kb PDF)
Cherry
InCa and Scope on cherry - fresh and dry weight (320Kb PDF)
InCa and Scope on cherry - fruit diameter (318Kb PDF)
InCa on cherrry - cold damage (213Kb PDF)
Courgette
InCa on Courgette - calcium content (1,318Kb PDF)
Nectarine
InCa and Scope in Nectarine - fruit weight (358Kb PDF)
Pear
InCa on Pear - cork spot (216Kb PDF)
Pepper
InCa in green pepper - calcium content (196Kb PDF)
InCa on red pepper - average fruit weight (323Kb PDF)
InCa on red pepper - calcium content (385Kb PDF)
Raspberry
InCa raspberry - brix and dry matter (102Kb PDF)
Spinach
InCa on spinach - average yield and calcium content (283Kb PDF)
Strawberry
InCa strawberry - calcium content (772Kb PDF)
InCa strawberry - calcium and dry matter (97Kb PDF)
InCa strawberry - brix (100Kb PDF)
InCa strawberry - brix Elsanta (732Kb PDF)
InCa strawberry - Brix Elsanta 2 (518Kb PDF)
InCa strawberry - Brix Elsanta 3 (975Kb PDF)
InCa strawberry - sonata - storage (98Kb PDF)
Tomato
InCa on tomato - calcium content (2,475Kb PDF)
InCa in processing tomatoes (361Kb PDF)

